We’re EXTENDING Restaurant Week until August 31st!

Restaurant Week - Washington DC, Save the Date

We’re EXTENDING Restaurant Week until August 31st!

Restaurant Week - Washington DC, Save the Date
LUNCH: Tuna & Watermelon Tartare. Refreshing avocado cucumber puree, pickled mustard, yuzu and quinoa crackling. Delicious!

DC Summer Restaurant Week runs from August 11-17, 2014 but we are EXTENDING the great menus and deals through August 31!

Beat those end of summer blues and treat yourself to amazing lunches & dinners.

Enjoy an authentic Teddy & The Bully Bar small plates lunch for only $20.14, or dinner for $35.14. Chef Zavala has prepared some really creative dishes honoring our namesake President and our local farms, including Tuna & Watermelon Tartar, Lobster Hushpuppies, Bell Farms Trout, Jersey Tomato Risotto and Strawberry Cheesecake for dessert. See the full Restaurant Week Summer Menu details here and call now to make your reservation! Seating is limited.

Don’t forget about HAPPY HOUR! Come in and get specials on drinks & bar bites from 3p – 7p, Monday thru Friday. See our Happy Hour Menu here.

DINNER: Bell Farms Local Rockfish. Delicately served with charred leeks, jersey corn puree, pickled onion and black garlic sauce.
DINNER: Bell Farms Local Rockfish. Delicately served with charred leeks, jersey corn puree, pickled onion and black garlic sauce.