Join us for an exquisite culinary experience during the Summer 2024 Restaurant Week! Indulge in specially curated menus that showcase the best of our seasonal offerings.
Dates: August 19 - August 25, 2024
Menu Highlights: Enjoy a selection of gourmet starters, main courses, and desserts. Our lunch and dinner options include something for everyone, from fresh salads and hearty mains to delectable desserts.
Lunch Options: Delight in dishes like Teddy Deviled Eggs, Pappardelle Primavera, and Strawberry Hand Pie.
Dinner Options: Savor selections such as Street Corn Gnocchi, Whiskey Braised Short Rib, and Flourless Chocolate Cake.
Saturday Brunch: Indulge in our exclusive brunch offerings including Short Rib Benedict and Peach Cobbler Pancakes.
Pricing:
Lunch: $25 - $35 per person
Dinner: $40 - $55 per person
Saturday Brunch: $35 per person
Wine pairing available for $27 per person.
Please note that all prices do not include tax, gratuity/surcharge, or beverages.